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SOURCE OF PROTEIN
*BY PORTION OF 38 g

INGREDIENTS:

WATER*, WHOLE GRAIN WHOLE WHEAT FLOUR INCLUDING THE GERM, SUGAR, WHEAT GLUTEN*, SOY PROTEIN, BROWN FLAX SEEDS, WHEAT PROTEIN (WHEAT GLUTEN, LACTIC ACID, SULPHITES), YEAST*, SOYBEAN AND/OR CANOLA OIL, DEFATTED SOY FLOUR, SALT, CALCIUM PROPIONATE, DIACETYL TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES, SODIUM STEAROYL-2-LACTYLATE, SORBIC ACID, VEGETABLE MONOGLYCERIDES. TOPPING: GOLDEN FLAX SEEDS. *ORDER MAY VARY.

CONTAINS:

WHEAT, SOY, SULPHITES.

MAY CONTAIN: SESAME SEEDS.
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